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Sourdough with mooon BREAD

Someday I'll learn to make sourdough bread

with mooon BREAD · Draper, Utah

When

Monday, September 28 · 6–9 PM

Where

Draper, UT · exact address shared with guests

Spots

12 spots

How many times have you thought, “Someday I'm going to learn how to make sourdough”?

Maybe someone gave you a starter. Maybe you made a loaf once and it could have doubled as a doorstop. Maybe you've watched 47 videos and still don't understand what to do with the jar living in your refrigerator. Or maybe you just really like bread.

We're spending the evening with Jordan Davis of mooon BREAD learning the art and science behind sourdough, and we're making pizza while we're at it. We'll get our hands in the dough, learn what actually makes sourdough work, and take some of the mystery out of starters, fermentation, shaping, and baking.

The goal isn't to leave an expert baker. It's to leave knowing enough that the thing you've been saying you'll learn “someday” finally feels like something you can do at home.

12 people. Three hours. One Someday off the list.

Date it. Do it. Done it.

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